Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

July 31, 2015
La Quercia Prosciutto Americano will soon be 10 years old - the business not the Hams!
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July 31, 2015
August 29 brings another 10 year anniversary - NOLA Restaurateur Ralph Brennan Remembers it well
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July 09, 2015
Laphroaig wants Your Opinion - it's a Contest!
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July 09, 2015
What has 267 companies & 1,779 Products? Cheese Camp!
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July 05, 2015
Glitch with today's program
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On the Menu Bookshelf

Sensational Buttercream Decorating: 50 Projects for Luscious Cakes, Mini-Cakes and Cupcakes
by Carey Madden
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The Complete Guide to Naturally Gluten-Free Foods: Your Starter Manual to Going G-Free the Easy, No-Fuss Way-Includes 100 Simply Delicious Recipes!
by Olivia Dupin
Click Here for More Info

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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.