Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

July 18, 2014
"Taste of" Food Festival lands in Toronto July 24-27
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June 22, 2014
Helen & Lisa Tse of Sweet Mandarin Restaurant, Manchester, invited to cook for China's Premier & UK's Prime Minister
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June 19, 2014
Justin Severino orchestrating Cure'ated Dinner Series - July to October
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June 18, 2014
Brooklyn Brewery Mash makes a Pittsburgh Stop Next Week
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June 11, 2014
Whiskey Revival may result in a Shortage of Jack Daniel's
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On the Menu Bookshelf

Harvest to Heat: Cooking with America's Best Chefs, Farmers, and Artisans
by Darryl Estrine, Kelly Kochendorfer and Alice Waters
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Hubert Keller's Souvenirs: Stories and Recipes from My Life
by Hubert Keller and Penelope Wisner
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.