Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

October 01, 2015
Lidia Bastianich in the News in NYC and Pittsburgh
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September 23, 2015
Great News from Galway, Ireland - new Michelin Star for Loam, Star retained by Aniar
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September 07, 2015
Grapery Grows the BEST Table Grapes-You'll LOve the Fabulous Flavors
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September 04, 2015
The Fat Duck comes home to Bray September 29
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September 03, 2015
More Music & Food at Nashwille's Food & Wine Festival - Gospel Brunch
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On the Menu Bookshelf

Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish
by Diana Henry
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The Simple Art of EatingWell: 400 Easy Recipes, Tips and Techniques for Delicious, Healthy Meals
by Price and The EatingWell Test Kitchen
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.