Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

October 17, 2016
James Beard Foundation Awards Event will stay in Chicago
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October 16, 2016
Happy 11th Birthday to London's Roast Restaurant at Borough Market
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October 15, 2016
Celebrating 25 years of Penfold's Recorking Clinic
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October 07, 2016
All in the family, the Brennan Family from NOLA
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October 04, 2016
Interesting news in Michelin’s 2017 UK Red Guide.
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On the Menu Bookshelf

Sugar Baby: Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
by Gesine Bullock-Prado
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This Calls for a Drink!: The Best Wines and Beers to Pair with Every Situation
by Diane McMartin
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.