Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

August 21, 2015
Nashville Hosts Music City Food & Wine Festival Sep 19&20 - OTM has the Scoop from Organiser Chef Time Love in Sunday's Program
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August 17, 2015
Chef Jacques Pepin honored by Julia Child Foundation
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August 09, 2015
SFF Foundation honored for support of Food Recovery
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August 09, 2015
Crowd Funding for Randall Grahm's Popelouchum-vineyard
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August 02, 2015
August 29 brings another 10 year anniversary - NOLA Restaurateur Ralph Brennan Remembers it well
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On the Menu Bookshelf

Farm, Fork, Food: A Year of Spectacular Recipes Inspired by Black Cat Farm
by Eric Skokan
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Slices of Life: A Food Writer Cooks through Many a Conundrum
by Eskin, Leah
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.