Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

January 22, 2018
Grappa Nonino Announces 2018 Prize Winners
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January 19, 2018
Simon Rogan's new Roganic - the long story
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January 11, 2018
Fabulous Seafood Cuisine in Sydney
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December 25, 2017
December 24 Program Now Avaliable
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December 19, 2017
In South Africa Black Rhinos get Helicopter Rides to Safe Havens
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On the Menu Bookshelf

Fat Witch Brownies: Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery
by Patricia Helding
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From Scratch: Inside the Food Network
by Allen Salkin
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.