Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

April 24, 2015
Helene Darroze named World's Best Female Chef 2015
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April 16, 2015
Food & Wine names Cory Bahr People's Best New Chef 2015, Justin Severino of Pittsburgh's Cure repeats as Regional Winner-Midatlantic
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April 16, 2015
Rooftop Biergarten to Open at Pittsburgh's Hotel Monaco
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April 15, 2015
USA Pavilion at Milan Expo announces the James Beard American Restaurant in the heart of Milan
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April 13, 2015
Wines of Spain launches Spectrum Newsletter
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On the Menu Bookshelf

The Big Fat Duck Cookbook
by Heston Blumenthal
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Home Cooking with Charlie Trotter (Gourmet Cook Book Club Selection)
by Charlie Trotter and Kipling Swehla
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Visit Our Entire Bookshelf

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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.