Welcome to On The Menu!

Ann & Peter Haigh host On the Menu, an exciting weekly, one-hour program on the wide world of food, wine, travel & lifestyle.

A husband & wife duo, they interview chefs, restaurateurs, hoteliers, authors, winemakers, food producers, cookware and kitchen gadget makers and other culinary luminaries. They also discuss food trends, new products, where to go, how to get there and special events worth noting.
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On the Menu News

September 23, 2016
RIP Dorothy Cann Hamilton
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September 22, 2016
Fall in Friuli means Funghi e Zucca at La Frasca
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September 21, 2016
Morcilla in Pittsburgh's Lawrenceville neighbohood makes Bon Appetit's HOT TEN US Restaurant List
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September 03, 2016
You can donate to the Italian Earthquake Fund at Lidia's Pittsburgh
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August 15, 2016
SuperChef Massimo Bottura Feeds Rio's homeless with Olympic Village Leftovers
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On the Menu Bookshelf

Avec Eric: A Culinary Journey with Eric Ripert
by Eric Ripert
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Grandi Vini: An Opinionated Tour of Italy's 89 Finest Wines
by Joseph Bastianich
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Listen to On The Menu now!

1) Audio Archives of Past Shows
2) Podcast

Check the OTM Audio Archives for the latest available programs.